Over Easter while many people were planning meals around ham or roasted lamb...I was planning mine around dessert. I stumbled upon a recipe for the famous Momofoku Milk Bar's Birthday Cake and the baking bug hit me. While I would have LOVED to make this, the frosting calls for cream cheese and the Mr. will have nothing to do with it. So, I went with the next best option...Crack Pie!
image via Let Me Eat Cake
